Salame turco - Turkish salami
Friday, April 15, 2011
Tiramisù
Tiramisù
Ingredients:
N° 3 eggs
3 spoons of sugar
gr 300 mascarpone
gr200 ladyfingers
3 (or about) cups of coffee
cocoa from sprinkle
Decoration (a like)
drop pf choccolate
sweet cream
Separate the egg from of albums:
- Clim the albums in snow with 1/2 spoon of sugar
- Separate climb in foam the egg with the rest of sugar
Now unite the mascarpone into egg, and the albums a snow, blended delicately with a tongue.
Dip ladyfingers on the coffee lightly.
Put in a mold the ladyfingers and if necessary cut it for take form.
Spread much cream of mascarpone, cover with ladyfingers dip of coffee.
Pay the rest of cream a mascarpone and sprinkle of cocoa.
Put in fridge for minimum for 12 hours.
Little Note:
A liking you can spread on last stratus of sweet cream and than sprinkle cocoa e finally decoration with drop choccolate.
Labels:
biscuit,
cafe,
chocolate,
cocoa,
coffee,
italy,
ladyfingers,
mascarpone,
sweet,
tiramisù
Monday, April 4, 2011
Cake of cottage cheese
Cake of cottage cheese
Ingrediendts:
(Sponge cake)
N 6 eggs
gr150 sugar
gr200 white flour (sift)
gr25 yeast
(Stuffing)
gr500 cottage cheese
drop of choccolate (like)
(Sponge cake)
N 6 eggs
gr150 sugar
gr200 white flour (sift)
gr25 yeast
(Stuffing)
gr500 cottage cheese
drop of choccolate (like)
(Decoration)
lingue di gatto (biscuits)
candied fruit
lingue di gatto (biscuits)
candied fruit
cream for sweet
Prepare sponge cake 1 day before:
Shake the eggs with the sugar.
Add gradually the flour and than add the yeast.
Bake a 200°C
The day after cut half the sponge cake.
Blend the cottage cheese with the drop of choccolate.
Then spread on piece of the sponge cake.
Cover with other half of sponge cake.
Now spread on all top the cream covering the sponge cake.
Finally decored your like with drop ciochoccolate, candied fruit and biscuits!
Labels:
cake,
candied fruits,
choccolate,
cottage cheese,
eggs,
sponge cake,
sugar
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