Showing posts with label flour. Show all posts
Showing posts with label flour. Show all posts

Saturday, October 22, 2011

Nutella tart

Nutella Tart



Saturday, March 26, 2011

chicken of slices

Chicken of slice




N°4 Slice of chicken
breadcrumbs
grated cheese
parsley (minced)
salt, rosemay, pepper
aroma of chicken 
white og flour
N°3 eggs
oil 




Cut the slice of chicken to strips (little sticks).
Shake 2 eggs in a dish.
In other dish put the white of flour.
In a bowl blend: breadcrumbs, grated cheese, parsley, salt (enough), rosemay and pepper(much), aroma of chicken.
Now we take the little sticks and pass first: in the flour, second pass: in eggs, third pass: in mix prepared with the breadcrumbs.
Finally fry all the little sticks in frying pan with oil aboundant.